The first whiskey sour of my life! I’m not a big fan of whiskey but that one kicked my ass.
I’m glad the barkeeper persuaded me to try it, one with egg whites. When I heard that I just wanted to get the next taxi, but that drink was actually delicious. The egg whites were beaten until they’re stiff and were of a creamy foam-consistency, put on the glass and decorated with the zest of lime and lemons.
I only got to catch a segment of the barkeeper’s work and saw how he tickled something yellow through a tea swift. I wished I could have seen more but it’s better to let the master do what he had to do by himself. In conclusion, this place looks good, has great taste and it’s got something special to it. I’d love to go there for a couple more times.
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